Menu


DINNER MENU

APPETIZERS

PAN SEARED FOIE GRAS 36
Port Wine Reduction, Curry Onions Confit, Brioche

GRAND CAFE CLASSIC STEAK TARTARE 36
Traditional Garnish, Warm Pumpernickel

BLUE POINT OYSTERS (7) 26
Horseradish Cocktail Sauce, Mignonette

GRAND CAFE HOUSE SMOKED SALMON 23
Alderwood Smoked, Capers, Red Onion, Basil Oil, Toast Points

GRATINEE OF ESCARGOT 20
Thai Basil-Garlic Butter and a Crispy Scallion Crouton

GRAND CAFE PANKO CRUSTED SHRIMP SCAMPI 23
Roasted Garlic French Baguette

TUNA CRUDO 24
Ahi Tuna, Citrus Vinaigrette, Wasabi, Pickled Ginger, Seawood

 

SALADS

WARM BRIE SALAD 15
Oven Roasted Brie, House Pecan Bread, Mesclun, Champagne Vinaigrette

ROASTED BEET and ARUGULA SALAD 13
Baby Arugula, Lime Vinaigrette, Candied Walnuts, Orange Reduction

CLASSIC CAESAR SALAD 12
Romaine, Aged Parmigiano-Reggiano, House Croutons

SOUPS

MAINE LOBSTER BISQUE 12

GRAND CAFE FRENCH ONION SOUP 11
Herb Crouton, Gruyere Cheese, Crispy Onion Straws

SEAFOOD

PAN SEARED “RARE” AHI TUNA 46
Soba Noodles, Julienne of Vegetables, Ginger-Seaweed Vinagrette 

PAN SEARED BRONZINI 35
Sauteed Spinach, Jasmine Rice and Thai Basil Beurre Blanc

DOVER SOLE MEUNIERE
Classic Brown Butter, Fresh Lemon and Parsley Sauce Market Price

 

 

MEAT

RACK OF LAMB 64
Herb Crusted, Fingerling Potatoes, Rosemary Jus

PAN ROASTED ANGUS FILET MIGNON 62
Potato Au Gratin, Black Truffle Demi Glaze

OVEN ROASTED FREE RANGE HALF CHICKEN 35
Sauteed Spinach, Brioche Stuffing, Lemon Plum Sauce

SAUTEED CALVES LIVER 38
New Peas and Onions, Idaho Mash, Crispy Bacon and a Red Wine Demi Glaze

WAGYU BEEF HAMBURGER 27
Brioche, Red Onion, Pickles, Lettuce-Tomato, Home Made Pomme Frites, Cheese on Request

 

PASTA

LOBSTER FUSILLI SEAFOOD PASTA 42
Lobster, Shrimp, Bay Scallops, Green Peas, Tomato Ragout, Onion, Garlic, Thai Basil

For the Table

$12 EACH

Homemade Pommes Frites

Truffle Macaroni and Cheese

Haricots Verts

Sauteed Spinach with Garlic 

Pureed Idaho Potatoes

Grand Cafe Onion Rings 

Sauteed Wild Mushrooms

Steamed or Sauteed Broccoli with Garlic

Brussel Sprouts with Bacon
 

Golfing in Ireland 

Stay at the lovely and very accommodating 19th lodge Ballybunion County Kerry Ireland.

Celebrating 40 Years

42 Washington Street
Morristown New Jersey

T: 973-540-9444
F: 973-540-0033

info@thegrandcafe.com